Chocolate Banana Muffin

Box of 6

¥2,880 (tax incl.)

Free shipping on orders of ¥5,500 or more

Shipping temperature: Refrigerated shipping

Organic cacao and ripe banana make a rich, comforting flavor. Walnuts and coconut sugar add depth in both texture and sweetness, in a muffin that stays moist and gently sweet. Ideal as a dessert or a small treat.

Chocolate Banana Muffin

Walnuts carry a little texture through to the last bite.

At Plant Farm we believe that food made carefully, from the best natural ingredients, is what creates real pleasure.
Our plant-based muffins embody that idea: plant-based ingredients meet Japanese craftsmanship in a treat that is indulgent and satisfying.

Organic cacao and ripe banana make a rich, comforting flavor.
Walnuts and coconut sugar add depth in texture and sweetness, ideal as a dessert or a small treat.

Ingredients
Organic soy milk (Japan), rapeseed oil, rice flour, banana, almond flour, cane sugar, potato starch, organic cocoa powder, organic maple syrup, coconut sugar, walnuts, konjac flour, salt / baking powder

Allergens: soy, walnut, almond, banana

Nutrition
(per 80g piece, estimated)

  • Energy: 301 kcal
  • Protein: 3.9 g
  • Fat: 21.6 g
  • Carbohydrate: 25.0 g
  • Salt equivalent: 0.44 g

Note: this facility also handles products containing soy, peanuts, walnuts, cashews, almonds, apple and banana.

  • Breakfast or brunch
  • With afternoon tea
  • Gifts and entertaining

Serving: enjoy at room temperature or gently warmed. (Remove from the bag, place on a heatproof dish, cover loosely and heat at 500W for about 20-30 seconds.)

Storage: keep refrigerated at 10°C or below.

Best before: see the date printed on the package (about 9 days refrigerated).

  • Handcrafted in Japan
  • 100% gluten-free, plant-based and halal-friendly
  • Carefully chosen natural ingredients

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