Every guest covered. No exceptions.

Quality your guests will love. A brand your business can stand behind.

Today’s guests arrive with more diverse dietary needs than ever before. Gluten intolerances, plant-based preferences, halal requirements, allergen sensitivities, the list is growing, and the pressure to accommodate everyone without compromising the experience is very real.

Plant Farm was built for exactly this challenge.

Our products are gluten-free, plant-based, halal-friendly, and low allergen, not as a niche offering, but as the standard. Every product is made in our dedicated 100% gluten-free, fully plant-based kitchen, which means significantly reduced cross contamination risk and a clear, confident allergen story you can share with any guest. Made with Japanese rice flour and organic, natural ingredients, with nothing artificial, the quality speaks for itself.

Whether you are running a hotel breakfast service, an airline catering program, a café counter, a retail operation, or an event, Plant Farm gives you a product range that covers every guest at every occasion. No substitutions. No awkward conversations. Just very good food that everyone can enjoy.

We work with hotels, airlines, cafés, supermarkets, and event caterers across Japan. Bulk commercial supply and individually packaged retail formats are both available. Customization is available for clients with specific requirements.

General Inquiry →

Why Choose Plant Farm?

Every guest covered

Gluten-free, plant-based, halal-friendly, and low allergen as standard. Not a workaround. The product itself.

Low allergen by design

We minimize the use of major allergens across all our recipes, and everything is produced in a dedicated 100% gluten-free kitchen. A clear, honest allergen story you can share with any guest.

Fully plant-based

Every product is made in our 100% plant-based kitchen. No animal products. Significantly reduced cross contamination with animal ingredients. Serve vegan and plant-based guests with complete confidence.

Premium Japanese quality

Made with Japanese rice flour and organic, natural ingredients. The kind of quality that reflects well on your brand.

Flexible supply formats

Bulk commercial supply for kitchens and individually packaged for retail. Multiple sizes across all product lines.

A growing range

Muffins, cookies, savory bites, cakes, brownies, and more in development. One trusted supplier, expanding with your needs.

Perfect for Every Setting

Plant Farm products are versatile and tailored for a variety of industries:

Hotels &
Resorts

Impress global guests with thoughtful, plant-based options for banquets, buffets, and afternoon tea.

Cafés &
Coffee Shops

Delight customers with guilt-free pairings for their favorite drinks.

Supermarkets &
Natural Food Store

 Capture busy, health-conscious consumers with grab-and-go options.

Caterers &
Event Planners

Provide elegant, inclusive options for weddings, corporate events, and parties.

Airlines &
Travel Catering

Offer premium, plant-based treats for health-conscious passengers.

Luxury Spas &
Wellness Programs

Introduce convenient, high-quality snacks that align with wellness initiatives.

Solving Challenges for Your Business

Effortless Solutions for Modern Demands

We understand the challenges your business faces, from labor shortages to meeting the dietary needs of a global audience. Crafting universally appealing food that tastes great and aligns with diverse dietary requirements is no easy task, but that’s where Plant Farm comes in.

With a long history in plant-based food development in Japan, Plant Farm delivers ready-to-serve, high-quality treats that require minimal preparation or customization. 

From hotel buffets to café counters, our products bring simplicity and versatility to your kitchen.

Save Time and Labor

Perfectly pre-made items that reduce kitchen complexity and staffing needs.

Cater to Everyone

Universally loved, plant-based creations that meet the needs of vegans, vegetarians, halal-conscious, gluten-sensitive, and traditional eaters alike.

Focus on Excellence

By partnering with Plant Farm, you can provide high-quality options that elevate your offerings without stretching your resources.

Popular Products

The Future of Food is Here

Thoughtfully Crafted for Your Business Needs

Both product lines are crafted to fit seamlessly into a variety of business settings, delivering indulgence that’s mindful and inclusive.

And if you’re looking for something unique, let us know! We’re happy to collaborate and create customized plant-based items tailored to your specific needs.

Muffins

Muffins: Light, flavorful, and made with natural, plant-based ingredients, our muffins come in four delicious flavors: Strawberry, Chocolate Banana, Blueberry, and Earl Grey. They’re perfect for morning offerings, retail sales, or coffee pairings.

Savory Bites

100% plant-based, gluten-free, and versatile, these delicacies are ideal for appetizers, wine pairings, or sophisticated snack options. Flavors include Vegetable, Tuna, Curry, Corn, Aoso (青苧), and Tomato.

Protein Bars

Our plant-based protein bars are crafted with premium natural ingredients, providing clean, balanced energy without added sugar or artificial ingredients. Made with a blend of hemp, brown rice, and nuts, they deliver a satisfying 8.5g of complete plant-based protein in every bar.

Perfect for post-workout recovery, a quick on-the-go snack, or an afternoon pick-me-up, these bars are gluten-free, naturally sweetened, and made without soy, fueling your body the natural way.

Chocolates

Indulge in the rich, smooth taste of our plant-based chocolates, crafted with premium natural ingredients and free from artificial additives. Made with organic cocoa and a touch of natural sweetness, these chocolates offer a satisfying melt-in-your-mouth experience.

Perfect for gifting, pairing with coffee or tea, or enjoying as a guilt-free treat, they’re vegan, gluten-free, and made with care to deliver pure chocolate bliss.

Our Ingredients

Ingredients you can trust. Flavor you can taste.

We do not start with a recipe and look for the cheapest way to fill it. We start with the best Japanese ingredients we can find and let them shape everything.

Japanese Rice Flour
Our Hero Ingredient

Japanese Rice Flour

The foundation of everything we make. Rice flour milled from Japanese grown rice has been at the heart of Japan's food culture for generations. Unlike wheat flour, it creates a naturally light, delicate texture with a clean finish, and it is naturally gluten-free. We use it not because it is a substitute for wheat, but because it is simply better for what we make.

Organic Cane Sugar

Organic Cane Sugar

Mellow, rounded depth. Sweetens without overpowering.

Real Fruit

Real Fruit

Strawberries, blueberries, banana, selected for ripeness.

Organic Cocoa

Organic Cocoa

Earthy, rich, and velvety. Genuinely indulgent.

Earl Grey

Earl Grey

Bergamot kissed and quietly elegant.

Maple Syrup

Maple Syrup

Pure, unrefined. Buttery warmth and depth.

Vanilla Essence

Vanilla Essence

Alcohol-free, crafted in-house. Halal compliant.

Aluminum-free Baking Powder

Aluminum-free Baking Powder

A detail most producers overlook. Keeps every bite clean.

Halal-friendly

Designed halal-friendly from the ground up. No alcohol, no animal derived ingredients, no prohibited additives. Our vanilla essence is crafted in-house without alcohol. For hotels, airlines, and event caterers serving Muslim guests, Plant Farm products can be served with complete confidence.

Kitchen Safety

100% gluten-free and fully plant-based kitchen. Significantly reduced risk of cross contamination with gluten or animal products. Low allergen ingredient selection throughout, we minimize the use of major allergens across all our recipes.

Japanese Rice Flour — Gluten-Free Natural Product Low Allergen Gluten-Free Vegan Low Allergen Level Halal
No Artificial Colors No Artificial Flavors No Preservatives Aluminum-free Baking Powder Alcohol-free Vanilla Essence Organic Ingredients

Trusted by Japan's best.

Plant Farm products are served and sold by some of Japan's most respected hotels, restaurants, and retailers. Here is what our partners say.

“PLANT FARM's muffins have become a highlight of our breakfast buffet and retail selection at Tokyo American Club. Their exceptional taste and texture, combined with the fact that they're gluten-free and plant-based, have impressed both our members and guests. It's rare to find products that meet such high standards of flavor and dietary needs. PLANT FARM has truly mastered the balance.”

Lindsay Gray / Executive Chef, Tokyo American Club

“Every gluten free and vegan dish created by the chef is incredibly delicious and always leaves me deeply impressed.”

Erika Matsuno / Beauty Food Expert

“PLANT FARM delivers all-natural vegan and gluten-free treats that customers love for their unbeatable quality and taste!”

Dale Toriumi / Customer Solution Team Leader, National Azabu

“PLANT FARM is producing some of the best plant based and gluten free products in Tokyo. Their baked goods are particularly delicious and the quality is very high, you can taste the passion in every bite!”

David Chiddo / F&B Director, Tysons & Co.

We did not set out to build a sustainable brand. We set out to make genuinely good food — and the two turned out to be the same thing.

By centering our products on Japanese rice flour and locally sourced, organic ingredients, working with local suppliers, and eliminating animal products and artificial additives entirely, we naturally reduce the environmental impact of everything we make. No carbon calculators. No offsetting. Just better choices, built into how we work from the beginning.

Plant based food made with natural Japanese ingredients is, by its nature, a lighter choice for the planet. We think that is worth something — even if we will never make it the headline.

Work with Plant Farm.

Looking to stock Plant Farm products at your business? We work with hotels, airlines, cafés, supermarkets, and event caterers across Japan. Apply for a wholesale account or get in touch directly.