Partner with Plant Farm

Vegan by Nature. Providing businesses with the finest plant-based & gluten-free delicacies in Japan.

Elevate Your Offerings with Plant-Based Excellence
At Plant Farm, we craft indulgent, plant-based treats designed to resonate with today’s health-conscious and mindful consumers. From our signature gluten-free muffins to our versatile savory bites, our products deliver bold flavors, natural ingredients, and universal appeal.

Whether you’re serving travelers with diverse dietary needs or delighting local food lovers, Plant Farm offers high-quality solutions to elevate your menu, retail shelves, or event catering.

And if you have specific requirements or ideas, we’re here to help create custom plant-based items tailored to your needs.

Contact Us to Partner with Plant Farm

Why Choose Plant Farm?

Perfect for Every Setting

Plant Farm products are versatile and tailored for a variety of industries:

Solving Challenges for Your Business

Effortless Solutions for Modern Demands

We understand the challenges your business faces, from labor shortages to meeting the dietary needs of a global audience. Crafting universally appealing food that tastes great and aligns with diverse dietary requirements is no easy task—but that’s where Plant Farm comes in.

With a long history in plant-based food development in Japan, Plant Farm delivers ready-to-serve, high-quality treats that require minimal preparation or customization. 

From hotel buffets to café counters, our products bring simplicity and versatility to your kitchen.

Popular Products

The Future of Food is Here

Thoughtfully Crafted for Your Business Needs

Both product lines are crafted to fit seamlessly into a variety of business settings, delivering indulgence that’s mindful and inclusive.

And if you’re looking for something unique, let us know! We’re happy to collaborate and create customized plant-based items tailored to your specific needs.

Pure, Natural, Thoughtful Ingredients

Rooted in Japanese Tradition, Crafted for Today At Plant Farm, we believe great taste begins with great ingredients. That’s why we thoughtfully select every component to ensure our treats are as natural, wholesome, and flavorful as possible. We draw inspiration from Japan’s rich culinary traditions, using locally sourced ingredients like Japanese rice flour and Okinawan sugar. Here are just a few of the key elements that make our creations special:

Japanese Rice Flour

A naturally gluten-free staple of Japanese cuisine, rice flour has nourished generations and provides the perfect light, delicate texture for our plant-based treats.

Cane Sugar

Known for its mellow, rich sweetness, this traditional sweetener retains its natural flavor and minerals. It adds depth to both cooking and baking.

Strawberries

Bright, juicy, and full of flavor, our strawberries are carefully selected for their natural sweetness and tangy undertones, creating a delightful balance in every bite.

Organic Cocoa

Derived from premium cacao beans, our cocoa brings a deep, earthy richness and velvety texture to our plant-based treats, perfect for a touch of indulgence.

Earl Grey

Infused with the citrusy aroma of bergamot, our Earl Grey adds a distinctive and elegant touch, delivering a sophisticated flavor that’s both bold and fragrant.

Blueberries

Bursting with natural sweetness and rich in nutrients, our blueberries are sun-ripened to perfection. Their vibrant flavor and deep color add a refreshing touch to our treats.

Bananas

Naturally sweet and creamy, our bananas provide a tropical twist, blending seamlessly into our recipes for a smooth and comforting flavor profile.

Maple Syrup

A pure and unrefined sweetener, our maple syrup is golden and rich, adding a buttery, earthy sweetness to elevate the flavor of our creations.

Japanese Rice Flour

A naturally gluten-free staple of Japanese cuisine, rice flour has nourished generations and provides the perfect light, delicate texture for our plant-based treats.

Cane Sugar

Known for its mellow, rich sweetness, this traditional sweetener retains its natural flavor and minerals. It adds depth to both cooking and baking.

Strawberries

Bright, juicy, and full of flavor, our strawberries are carefully selected for their natural sweetness and tangy undertones, creating a delightful balance in every bite.

Organic Cocoa

Derived from premium cacao beans, our cocoa brings a deep, earthy richness and velvety texture to our plant-based treats, perfect for a touch of indulgence.

Earl Grey

Infused with the citrusy aroma of bergamot, our Earl Grey adds a distinctive and elegant touch, delivering a sophisticated flavor that’s both bold and fragrant.

Blueberries

Bursting with natural sweetness and rich in nutrients, our blueberries are sun-ripened to perfection. Their vibrant flavor and deep color add a refreshing touch to our treats.

Bananas

Naturally sweet and creamy, our bananas provide a tropical twist, blending seamlessly into our recipes for a smooth and comforting flavor profile.

Maple Syrup

A pure and unrefined sweetener, our maple syrup is golden and rich, adding a buttery, earthy sweetness to elevate the flavor of our creations.
By combining timeless Japanese staples with carefully selected international elements, we create treats that celebrate both tradition and innovation—offering a uniquely wholesome indulgence.

Why Plant-Based Matters

The Future of Food is Here

As consumer demand for plant-based, natural products continues to grow, offering inclusive and healthier options is no longer optional—it’s essential. Plant Farm helps you meet this demand with products that align with key dietary trends:

Our products make it easy for your business to cater to a broader audience while delivering on taste and quality.

Why Gluten-Free Matters

Feel Better, Live Lighter

More people are discovering the benefits of gluten-free eating — not just those with sensitivities, but anyone looking to feel lighter, improve digestion, and enjoy steady energy throughout the day. Plant Farm helps you meet this growing demand with thoughtfully crafted, gluten-free products that taste as good as they make you feel.

Testimonials

Voices of Delight
Here’s what our customers are saying:

“PLANT FARM's muffins have become a highlight of our breakfast buffet and retail selection at Tokyo American Club. Their exceptional taste and texture, combined with the fact that they're gluten-free and plant-based, have impressed both our members and guests. It's rare to find products that meet such high standards of flavor and dietary needs. PLANT FARM has truly mastered the balance.”

Lindsay Gray / Executive Chef, Tokyo American Club

“I’m really looking forward to the launch of the new brand. Every gluten-free and vegan dish created by the chef is incredibly delicious and always leaves me deeply impressed. I’m already excited and full of anticipation for the new menu!”

Erika Matsuno / Beauty Food Expert

“PLANT FARM delivers all-natural vegan and gluten-free treats that customers love for their unbeatable quality and taste!”

Dale Toriumi / Customer Solution Team Leader, National Azabu

“PLANT FARM is producing some of the best plant based and gluten free products in Tokyo. Their baked goods are particularly delicious and the quality is very high, you can taste the passion in every bite!”

David Chiddo / F&B Director, Tysons & Co.
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Indulgence with a Conscience At Plant Farm, we value sustainability as much as flavor. From sourcing local ingredients like Japanese rice flour to creating gluten-free, plant-based options, our products reflect thoughtful choices for a healthier planet. We’re proud to support businesses in meeting the growing demand for eco-conscious food solutions, helping you stand out in a competitive market.

Let’s Work Together

Ready to Elevate Your Business?
Partner with Plant Farm to offer plant-based, natural treats that delight and inspire. Whether you’re a hotel, café, supermarket, or caterer, we’re here to help you meet your customers’ needs with products that are as mindful as they are delicious.